Each year, our team is humbled by the outpouring of support from locals, tourists, and esteemed national organizations alike who love Floyd’s 1921 Restaurant and Catering. Today, we’re sharing some of our proudest accomplishments from recent years, including awards to our catering team, house staff, and incredible Head Chef, Floyd Olmstead.
The Floyd’s 1921 Event Catering Team won Coaster Magazine’s Palate Pleasers Best Caterer Award two years running – 2014 and 2015!
Floyd’s 1921 was also named one of Culture Trip’s 12 Best Spots for Seafood in North Carolina!
Floyd’s 1921 Restaurant and Catering is proud to serve The Crystal Coast of North Carolina, serving visitors to Morehead City and locals from Beaufort, Emerald Isle, Atlantic Beach and beyond. We’re honored to receive these honors each year, but the greatest honor of all is hearing from you. See what our guests and regulars have to say about Floyd’s 1921 on Facebook, Trip Advisor, and Instagram!
“Put this one on your list of go-to restaurants. You won’t be disappointed.”
Jeff F., Wayne, Pennsylvania, Trip Advisor
“Tonight I tried the Grouper special with lobster sauce with Andouile sausage and black bean soup and and my wife had an incredible pasta special. Both entrees were very good. As always, we sat at the bar and enjoyed the company of a great crew.”
Chris, Atlantic Beach, NC, Trip Advisor
“Floyd’s catered my daughters wedding and I have to say the food was awesome. Not just that! The service and attention to detail was unbelievable. The staff is enthusiastic and truly wishes to not only provide good food but an excellent experience as well. Choosing Floyd’s was one of our best decisions. I would recommend everyone check them out!”
Sheri H., Facebook